Our baristas are rolling 2 of our favourite single origins into one. Discover Kaito Coffee Roasters yellow and red collection for a wild and fruity experience.
Best for Pour Over method, but a french press, filter brewer or even a cold brew method can also do the trick!
BRAZIL JUQUINHA - Roast Date May 4.
Tasting notes: Stone fruit, kiwi, vanilla
Region: Maria da Fe, Minas Gerais
Farm: Juquinha, Ivan Prado de Melo
Plant variety: Yellow Catuai, Yellow Catucai
Plantation altitude: 1200 meters
Processing method: Natural
Harvested in: 2019-2020
ETHIOPIA DUROMINA - Roast Date May 4.
Tasting notes: Raspberry, Candied lime, yellow plum.
Region: Jimma, Agaro Gera
Farm: Smallholders, Duromina Cooperative
Plant variety: Heirloom
Plantation altitude: 1900-2100 meters
Processing method: washed and dried on raised beds
Harvested in: 2019/2020
Each bag contains 340 grams (12 ounces) of whole beans. Don't have a grinder? Let us know and we can grind your beans to any method. Just add a note in additional comments upon check out.